
Submitted by Stephen G, who has a light side and a dark side.
So, they’re chips, right? But what sets them apart from other deliciously salty treats is A) their cutesy name and B) the fact that they’re made to look like potatoes, with a dark side (the skin) and a light side (the inside). Tato Skins were introduced in the late ’80s. I’m not sure if you can still find them in some places, but I’ve never seen them in stock anywhere.
Make sure when you find those Tato Skins to pick up some delicious canned pasta too.
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